Ines
Production Pyreneos Winery, Somontano, Spain
Ines
Wine geographic name category D.O. region Somontano, dry red, year of harvest 2010
Wine Ines red is made from 70% Tempranillo grapes, 30% Cabernet, in the north of Spain in the Somontano region. This wine will serve as an excellent addition to red meat dishes. Flow temperature - +14 - + 16ºС.
Wine geographic name category D.O. of Somontano region, dry white, harvest year 2011
Ines white wine is made from 40% Macabeo grapes, 60% Chardonnay, in the north of Spain in the Somontano region. This wine will serve as an excellent addition to fruits and cheeses, as well as seafood. Flow temperature - +09 - + 12ºС.
Ines 3 months in oak barrels
Wine geographic name category D.O. of the Somontano region, dry red, year of harvest 2007
Ines wine, aged in an oak barrel, is made from 85% Tempranillo grape varieties, 15% Cabernet, in northern Spain in the Somontano region. The wine is aged in a barrel from 3 to 4 months. This wine will serve as an excellent addition to red meat dishes. Flow temperature - +14 - + 16ºС.
Distributor - LLC Trading House "Abrau-Durso-Saint-Petersburg"
Address: 196240, St. Petersburg, ul. Predportovaya, d. 6, lit D, tel. +7 812 ()
Distributor - ARMADA GROUP LLC
Address: 620149, Russia, Yekaterinburg, ul. Seraphim Deryabinoy, 24
Tel. + 7 343 380 51 90
ProdExpo 2019
Presentation of the wines of our partner, Covinca cooperative, Cariñena region, Aragon province
Igor Larionov's wines of the Triple Overtime series are now available in St. Petersburg
Igor Larionov's wines of the Triple Overtime series are now available in St. Petersburg.
Distributor in St. Petersburg - the company LLC Pluton.
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